Return to Vietnam: Hoi An (Part 1)


The crispy spring rolls make another return.
Fried and breaded duck breast.
This activity reminded me of when I boated on the Mekong while visiting Ho Chi Minh City (Saigon).
Categories: UncategorizedTags: , , , , , , , ,

2 comments

  1. The river trip, and the Pagoda, are especially beautiful, but the presentation of your dinner – wow! As always, great photos.

Leave a Reply

Your email address will not be published. Required fields are marked *